From 16:3 to 15:1 in 19 days |
With birthdays coming up in my household next month, it is important to finish January strongly. That way I can feel a little more relaxed about celebrating with my loved ones. Porridge and soup continue to work for breakfast and lunch, giving relative freedom for whatever I fancy for dinner. Monday I put together a little chicken and green peppers in oyster sauce with egg fried rice. Last night was Moroccan spiced pork with cous cous. Both were very nice and clearly not detrimental to my waistline.
Away from the dieting business, there are more reasons to be cheerful with my youngest's physical development. Last week I posted a little clip of him at a physio session having just received a walking frame. Today I've got a little vine from the weekend, when he decided that he wanted to be a footballer! His future sporting achievements are more likely to veer towards the paralympics than the Santiago Bernabeu, but like any daddy my heart fills up watch his son kicking a football, even in his own unique style.
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